Tag Archive | "balsamic vinegar"


and then…Tomato Basil Sauce

          3 lbs. peeled tomatoes (scald and remove skins) 1 cup chopped fresh basil                                                     2 teaspoons each of salt and pepper 1 cup dry onion flakes  2 teaspoons garlic powder 1 tablespoon olive oil 6 tablespoons balsamic vinegar 1/2 cup honey Optional: 1/2 cup mayonnaise or equivalent     Cook all together for 15 minutes. I put […]

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